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High on the Hog: How African American Cuisine Transformed America
High on the Hog: How African American Cuisine Transformed America
RATING7.5 / 10
GENRESDocumentary
YEAR2020s / 2021
SEASONS2
LANGUAGEEnglish
COUNTRYUnited States
Black food is American food. Chef and writer Stephen Satterfield traces the delicious, moving throughlines from Africa to Texas in this docuseries.
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